Sweet Potato Casserole Recipe Using Canned Sweet Potatoes
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A archetype favorite sugariness white potato goulash recipe, loaded with familiar condolement food flavors and simplified to make your time in the kitchen much easier. What'south not to admittedly love nearly that?
Sweet Spud Casserole has always been a favorite of mine at the Thanksgiving table. Add some marshmallows and pecans and I'thou sold.
I just dear the way the marshmallows chocolate-brown upward. It's like a s'more than topping for a dinner side dish! Even better, this recipe uses canned yams to get in that much easier to brand!
This sweet potato casserole is now a staple at our holiday dinner table!
Which is it, vegetable side-dish or dessert? Yous make up one's mind. With brown saccharide, cinnamon and marshmallows, Southern sweet spud casserole is corrupt enough to be dessert.
Here's what I'm going to teach you in this post:
- What ingredients you'll need to prepare a scrumptious Southern Sweet Tater Casserole
- Footstep-by-pace instructions from commencement to end, for preparing this super easy, and delish recipe
- A few tips to simplify the process and aid you lot become this casserole perfect on the very first try
Go ready to acquire exactly what to put on your shopping list and what to practise with each item. When you lot're washed, you'll have a mouthwatering dish to exist proud of.
How to Make Sugariness White potato Casserole
The steps for this recipe are so straightforward, your kitchen will before long fill with the gorgeous smell of sugariness potatoes baking in dark-brown sugar and cinnamon!
A full printable version of this recipe with ingredient measurements is available at the bottom of this post.
Footstep One: Preheat the oven to 350 degrees F. Spray a i-quart baking dish with cooking spray and gear up aside.
Pace TWO: Bleed the canned yams. Transfer them to a large mixing bowl, and brew them with a irish potato masher or the back of a wooden spoon. Add the melted butter, brown carbohydrate, egg, cinnamon, and salt. Mix well.
To brand this easy recipe even easier, you can also use a food processor for this step.
Pace Iii: Spread the mash evenly in the prepared baking dish. Bake, uncovered, for thirty minutes. Remove the dish from the oven and top with the marshmallows and chopped pecans.
Stride FOUR: Turn on the oven broiler, and return the dish to the upper-eye rack. Broil for 1-2 minutes, or until marshmallows are lightly browned.
You'll want to stay nearby and spotter this procedure. Information technology only takes a few seconds too long for the top to get very blackened.
Stride V: Serve and enjoy!
Dearest Sweetness Potatoes? Try these other sweet potato recipes!
- Air Fryer Baked Sweetness Potatoes
- Sweet Tater Fries in the Air Fryer
- Cinnamon Sugar Air Fryer Sweet White potato Fries
- Blackness Bean and Sweetness Potato Tacos
Is In that location a Difference Between Sweet Potatoes and Yams?
Yes! While the United States tends to use the terms sweetness potatoes and yams interchangeably, there is actually a difference.
Sweet potatoes are the root veggie we always see in the produce department. Unless yous shop at ethnic markets, there's a stiff risk you've never even encountered an actual yam. Yams are non orange within, just white.
Yams are starchier than sweet potatoes and take a rough, bark-like skin. American products labeled "yams" are nearly always sweet potatoes.
And so all those orangish beauties, besides equally the regal ones are actually sugariness potatoes and non yams.
For this recipe, you want the vegetable that is orange, not white, even if information technology'due south labeled every bit "canned yams."
What If I Want to Utilize Fresh Sweet Potatoes Instead of Canned?
Information technology's perfectly okay to sub fresh cooked sweetness potatoes for the canned version. You'll need nearly 4 to 5 sugariness potatoes for this recipe.
Follow these easy steps to use fresh sweet potatoes:
- Peel and cube 4 to five medium sweet potatoes and add together to a pot of common cold water on the stove, covered with water completely.
- Bring the pot to a boil, and then lower the oestrus to a simmer. Permit the sugariness potatoes to cook for virtually 15 to 20 minutes until they are very tender to pierce with a fork.
- Drain the sweet potatoes and continue the recipe as stated.
Can I Make This Recipe Ahead of Time?
You can make the main function of this sweet potato goulash ahead of time and shop information technology covered in your refrigerator until you're ready to bake it. You lot can fifty-fifty brand it ii days in advance!
Wait to add together the marshmallows until the terminate of blistering. Marshmallows on a refrigerated casserole could pause downwardly and get gooey in a bad manner.
If y'all like to fix and plan ahead, you lot can even freeze this casserole without the marshmallows. Just add them at the finish of baking, as the recipe describes.
Can I Double This Recipe?
Yes! If you accept people coming over for a large Thanksgiving dinner, you can double this recipe by using a 2QT dish and doubling all ingredients.
The casserole will even so melt at 350 degrees but will take longer to cook, near 45 minutes, before calculation the marshmallows.
How Do I Store the Leftovers of My Sweet Murphy Goulash?
If anybody doesn't gobble every yummy seize with teeth up correct away, you can save what's left for later.
This sweet potato casserole will stay good in the fridge for 3-4 days tops. Just cover it with plastic wrap, or keep it in an airtight container.
How to Reheat Sweet Tater Casserole
- Preheat your oven to 350 degrees F.
- Melt the leftover casserole for 20 to 25 minutes, until thoroughly warmed.
You tin can as well rut slices of the sweet tater casserole back upward in the air fryer. Just preheat it to 320 degrees and cook for about iv to 5 minutes until warm.
Do not reheat this recipe support in the microwave as the marshmallows can explode.
Can You Freeze This Sweet Murphy Casserole?
Yes! You tin freeze the sweet spud casserole before and after cooking.
To Freeze Before Cooking
Prepare the casserole upwardly to spreading the mashed sweet irish potato mixture in the baking pan, so freeze. Once gear up to make, thaw in the refrigerator overnight, bake, then add together the marshmallows and pecans equally directed.
To Freeze After Cooking
Remove the marshmallows from the cooked sweet spud goulash (freeze before cooking if freezing the unabridged goulash whole).
Freeze leftovers in an airtight container for upwardly to 2-3 months. Thaw overnight before cooking.
I recommend taking the marshmallows off and using new ones when you reheat after freezing. They can become gooey and only non appealing.
Other Recipes You'll Love:
- v Ingredient Pumpkin Bread
- Sausage Balls
- Air Fryer Whole Chicken
- Easy Orange Cranberry Sauce
Prep Time ten minutes
Melt Time 30 minutes
Additional Time 5 minutes
Total Time 45 minutes
Ingredients
- i (40 ounce) canned cooked yams, drained
- 1/iv cup unsalted butter, melted
- 1/4 cup brownish sugar
- 1 large egg
- i/ii teaspoon cinnamon
- one/iv teaspoon salt
- 8 ounces miniature marshmallows
- 1/four cup chopped pecans
Instructions
- Preheat the oven to 350 degrees F. Spray a 1-quart baking dish with cooking spray and set bated.
- Drain the canned yams, transfer them to a large mixing bowl, and mash them with a potato masher or the dorsum of a wooden spoon. Add the melted butter, brown sugar, egg, cinnamon, and common salt. Mix well.
- Spread the mashed sugariness irish potato mixture evenly in the prepared blistering dish. Bake, uncovered, for 30 minutes. Remove the dish from the oven and top with the marshmallows and chopped pecans.
- Turn on the oven broiler and return the dish to the upper-middle rack. Broil for 1-two minutes, or until marshmallows are lightly browned.
- Remove from the oven and bask!
Notes
How to Employ Fresh Sweet Potatoes in this Recipe:
i. Peel and cube 4 to five medium sweet potatoes and add to a pot of cold water on the stove, covered with water completely.
2. Bring the pot to a boil, then lower the estrus to a simmer. Permit the sweet potatoes to cook for almost 15 to 20 minutes until they are very tender to pierce with a fork.
3. Drain the sugariness potatoes and continue the recipe as stated.
How to Reheat Sweetness Potato Goulash:
1. Preheat your oven to 350 degrees.
2. Cook leftover sugariness murphy goulash for xx to 25 minutes.
(You tin besides reheat a piece in a preheated air fryer at 320 degrees for 4 to five minutes)
Nutrition Information:
Yield:
8 Serving Size:
ane
Corporeality Per Serving: Calories: 215 Total Fat: 9g Saturated Fatty: 4g Trans Fat: 0g Unsaturated Fat: 4g Cholesterol: 39mg Sodium: 101mg Carbohydrates: 34g Cobweb: 1g Sugar: 22g Protein: 2g
This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could change exact nutrition and should e'er exist calculated independently.
Source: https://www.everydayfamilycooking.com/easy-sweet-potato-casserole/
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